Product description
Product description
Morris Distillery, based in Rutherglen, Victoria, Australia, has been producing fortified wines since 1859 and utilises its extensive experience coupled with craftsmanship and a dose of curiosity for its single malt whiskies. The family business relies on 100% Australian barley malt. After distillation in a reconditioned copper Pot Still from the 1930s, the creations are first matured in American and French wine barrels from family-run wineries in the Barossa and Coonawarra. The whiskies are finished in the company's own casks. The Morris Port Barrels were matured in a combination of former Australian red wine casks made from French and American oak and finished in port wine casks from the Morris Distillery cellars.
Distributor
Kirsch Import GmbH & Co. KG, Mckenstedter Str. 7, 28816 Stuhr
Designation
Whisky
Country of origin
Australia
The Distillery:
The Morris family has been running its own winery since 1859. Since 2016, Morris Whisky has also been produced here, which is matured in Barossa and Coonawarra Wine casks from the family's own cooperage.
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Status
Open
Country, Region
Australia
Founding year
2016
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Customer reviews
Flavour reviews
Aroma
Taste
Fruit
Berri.
Choco.
Sweet
Finish
Reviews
Dirk
on 08.09.2024
Peter
on 27.08.2024
Aroma:
Geschmack:
Abgang:
Kommentar:
Geschmack:
Abgang:
Kommentar:
Herstellerbeschreibung
on 23.11.2023
Geschmack: Reifes Steinobst und Beerenfrüchte mit dunkler Schokolade.
Geschmack:
Abgang:
Kommentar: Wer einen Rotweineinfluss mag, ist hiermit gut beraten. Der Portwein scheint hier eher die Pflaume als eine rote Beere oder gar Kirsche ins geschmackliche Spiel zu bringen.