Product description
Product description
The Gooderham & Worts Four Grain was produced to celebrate the history of a Toronto flour mill and distillery that first produced whisky in 1837. Although the flour mill closed in 1990, it previously produced over 2 million litres of whisky per year. The whisky, made from a combination of distillates distilled on Pot Stills and Column Stills, was first released in the late 1990s and is made from corn, wheat, rye and barley.
Designation
Whisky
Country of origin
Canada
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Herstellerbeschreibung
on 19.11.2022
Geschmack: Anklänge von roten Äpfeln gefolgt von frischem Brot und Gerstenmalz und deutlicher Eichencharakter.
Abgang: Warme, anhaltende Roggengewürze.