Product description
Product description
The Ondjaba Single Malt Fortified Chenin Cask Sherry Style Finish comes from Namibia and is made from a very special grain. One of the grain varieties is mahangu (pearl millet), which is a staple food for a large part of the Namibian population. The malt is dried over elephant dung instead of peat, as is usual in Scotland. The whisky is matured in special ex-white wine casks. The liqueur wine made from the white wine variety Chenin is similar in style to Spanish sherry. The whisky matures under the hot Namibian sun in fresh oak barrels and the company's own ex-wine barrels.
Distributor
Kirsch Import GmbH & Co. KG, Mackenstedter Str. 7, 28816 Stuhr
Designation
Whiskey
Country of origin
Namibia
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Herstellerbeschreibung
on 12.09.2024
Geschmack: Süßlicher Torfrauch mit Akzenten von Madel-Toffee, Kirschen und getrockneten Pflaumen.