Product description
Product description
The Mortlach Distiller's Dram was matured 100% in sherry casks! There was already a 16-year-old bottling in 1992, now it has been reissued.
The Mortlach distillery is known for its special distillation process, which was developed by Alexander Cowie at the end of the 19th century. The spirit is passed through 6 differently shaped stills, separated several times by pipe bends and distilled 2.81 times. This makes the Taste of the 'Beast of Dufftown' particularly strong and muscular. In 2018, Diageo repositioned the brand and the new bottlings are significantly cheaper.
Distributor
DBBV Molenwerf 12 1014 BG /NL
Designation
Whisky
Country of origin
Scotland
Colouring
Spirit caramel
Distillery video
The Distillery: Mortlach
The Mortlach distillery was the first of Dufftown’s famous seven distilleries. The distillery was also the first legal distillery in the town, which is quite a distinction, especially when we consider the impressive amount of illicit activity that was occurring around the site at that time.
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Status
Open
Country, Region
Scotland, Speyside
Founding year
1824
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Aroma
Taste
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Reviews
Frank
on 01.02.2025
Andreas
on 05.12.2024
Aroma:
Geschmack:
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Kommentar:
Rene
on 04.12.2024
Aroma: Sherry
Geschmack: Süße, Früchte, Honig, Gewürze
Abgang:
Kommentar: toller Whisky
Geschmack: Süße, Früchte, Honig, Gewürze
Abgang:
Kommentar: toller Whisky
Thomas
on 28.10.2024
Aroma:
Geschmack:
Abgang:
Kommentar: Komplex. Muss man mit warm werden, das braucht seine Zeit.



Geschmack:




Abgang:


Kommentar: Komplex. Muss man mit warm werden, das braucht seine Zeit.
Dietmar
on 29.09.2024
Aroma:
Geschmack
:
Abgang: weich, lang
Kommentar:



Geschmack



Abgang: weich, lang
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Sebastian
on 02.09.2024




Geschmack:
Abgang:
Kommentar: Sehr komplex und vielschichtig, die 43,4 % transportieren die
Aromatik in einer Dichte die man so nur selten findet.
Sehr guter Stoff, leider auch zu einem recht sportlichen Preis.
Aber wie heißt es doch: Das Leben ist zu kurz um schlechten Whisky zu trinken...
Sollte man unbedingt mal probieren.