Product description
Product description
The Mexican Herradura Tequila Anejo was matured for a full 24 months in oak barrels, which is even longer than the Reposado and significantly longer than the prescribed maturation period of 2 months. Herradura Tequila has been produced since the 19th century at Casa Herradura in Amatitán in the Mexican state of Jalisco and, like the popular Jack Daniel's Tennessee Whiskey, belongs to the Brown-Forman beverage group. The Herradura brand is one of the most popular tequila brands in Mexico.
Designation
Tequila
Country of origin
Mexico
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Herstellerbeschreibung
on 10.10.2023
Aroma: Getoastete Eiche, Butter und Karamell mit gekochter Agave und getrockneten Früchten. Dazu nussige Akzente.