Product description
Product description
Lambay single malt is named after an island on the east coast of Ireland near Dublin. The island is home to one of the founders of the Lambay Whiskey brand. The water used for production also comes from the 'Lambay Island Trinity Well'. The single malt is triple-distilled and initially matures in bourbon barrels. It is then finished in cognac casks in warehouses on the island of Lambay, which gives it a slightly maritime character. Two glasses are included for tasting in company.
Distributor
Lambay Irish Whiskey Company (DAC) 28-32 Upper Pembroke Street Dublin 2 D02 EK 84/IE
Designation
Whiskey
Country of origin
Ireland
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Herstellerbeschreibung
on 15.11.2019
Geschmack: Wiederum malzig mit Kokosnuss und getrockneten Beeren.
Abgang: Langanhaltend und süß mit grünen Früchten.
Fasstyp: First Fill Bourbonfässer, Finish in Cognac Fässern