Product description
Product description
Harahorn Small Batch Gin is made with herbs and berries from land and sea. These include juniper berries, blueberries, rhubarb, bladderwrack, angelica and oregano. To maintain full control over the quality of the Small Batch Gin, only 400 litres are made at a time. The name Harahorn Gin comes from a mountain in Hemsedal, inspired by the Norwegian mythical creature of the same name, a hare with antlers, which also adorns the bottle of Harahorn Gin. The mythical creature is reminiscent of the Bavarian Wolpertinger.
Distributor
Det Norske Brenneri, Industriveien 6, 4879 Grimstad, Norwegen
Designation
Gin
Country of origin
Norway
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Herstellerbeschreibung
on 21.07.2023
Geschmack: Nuancen von Wacholder, Frucht und ausbalancierten Gewürzaromen.